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Lunch for Retired Members and their guests

15 March 2016 12:00-16:00, Stuckton, United Kingdom


Introduction
Members and guests may choose from a set menu set. Vegetarian and coeliac dishes are available. The cost of the 3 course lunch is £26.00 per head for RSC members and their partners and will include wine and a glass of sherry or soft drink. Non-members are welcome to attend and the cost will be £32 per head.
 
Those wishing to attend are asked to notify Ian Anderson as soon as possible and in any case by Wednesday 17th February as numbers may be limited. Payment and meal choice are requested for members and their guests at the time of booking. Please make cheques payable to the ÂÜÀòÉç, Mid-Southern Counties Section Trust.

Contact – Ian Anderson for full details
 
 
 
Venue
The Three Lions Restaurant

Restaurant, The Three Lions Restaurant, The Three Lions Restaurant, Stuckton, SP6 2HF, United Kingdom

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Organised by
Ian Anderson
ÂÜÀòÉç
Mid-southern Counties Region
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