http://www.rsc.org/events/detail/10593/Level%203%20Award%20in%20HACCP%20for%20Food%20Manufacturing%20(RSPH) This is a feed for event : Level 3 Award in HACCP for Food Manufacturing (RSPH) Thu, 11 Sep 2014 13:13:13 +0100 10593 10593 http://www.rsc.org/events/detail/10593/Level%203%20Award%20in%20HACCP%20for%20Food%20Manufacturing%20(RSPH) Event dates: 19 - 20 March 2014<br/>Event summary: A two-day workshop-driven course that follows the syllabus of the RSPH Level 3 Award in HACCP for Food Manufacturers. Provides delegates with a clear understanding of HACCP systems and principles an<br/>Event Venue: Leatherhead Food Research, Leatherhead, Surrey, KT22 7RY, United Kingdom Thu, 11 Sep 2014 13:13:13 +0100 2014-09-11T13:13:13+01:00