Event : Level 3 Award in HACCP for Food Manufacturing (RSPH) http://www.rsc.org/events/detail/11110/Level%203%20Award%20in%20HACCP%20for%20Food%20Manufacturing%20(RSPH) This is a feed for event : Level 3 Award in HACCP for Food Manufacturing (RSPH) Thu, 11 Sep 2014 13:13:13 +0100 11110 11110 http://www.rsc.org/events/detail/11110/Level%203%20Award%20in%20HACCP%20for%20Food%20Manufacturing%20(RSPH) Level 3 Award in HACCP for Food Manufacturing (RSPH) Event dates: 3 - 4 June 2014<br/>Event summary: An ideal course for staff who need to understand HACCP. It describes in simple terms the Principles of HACCP, the terminology, the benefits, fundamentals required before starting a HACCP study and w<br/>Event Venue: Leatherhead Food Research, Leatherhead, Surrey, KT22 7RY, United Kingdom Thu, 11 Sep 2014 13:13:13 +0100 2014-09-11T13:13:13+01:00